Bordeaux evening at the Treetop Restaurant
October 30, 2026, 6:00 PM
The Treetop Restaurant
Tonight Bordeaux is in the spotlight
We are opening the doors to a very special evening at the Treetop Restaurant, where the cuisine of the kitchen meets some of the great wines from Bordeaux. For the occasion, we have delved deep into our wine cellar and found a number of very special bottles - including wines with vintages dating back to 1934.
Throughout the evening we will serve an exclusive menu, with each course accompanied by carefully selected wines. It will be an evening for both the wine lover and the gastronomically curious – with great tasting experiences, rare vintages and time to enjoy it all.
The evening includes:
3 snacks
5 servings including wine
Coffee and avec
6000 DKK /person
MENU
Snacks
Deer tartar & caviar
Matured pig from Troldgaarden
Cockles, sage & pepper
2021 Y Yquem, Bordeaux Blanc
First serving
Partridge pie
Chanterelles, autumn truffles from Piedmont & matured North Sea cheese
Margaux
2005 Château Marquis de Terme, 4th Cru
1970 Château Lascombes, 2nd Cru
Second serving
Red deer thigh tongue
Jerusalem artichokes, mushroom cream, currants & sorrel
Pessac-Léognan
2001 Château Haut-Brion, 1st Cru
2021 Domaine de Chevalier
Third serving
Wagyu
Karl Johan, caviar & sauce bordelaise
2001 Léoville Poyferré, 2nd Cru
1934 Léoville Las Cases, 2nd Cru
Fourth serving
Roasted Funen fallow deer loin
Potatoes, tarragon, aronia berries, unripe blackberries & beetroot sauce
Pauillac
2001 Château Mouton Rothschild, 1st Cru
2001 Château Lafite-Rothschild, 1st Cru
Fifth serving
Plums, blackberries & fermented vanilla ice cream
1863 Madeira Vintage Boal Luis Gomes
Practical informations
There is only 10 seats in our private dining room, and places are allocated on a first-come, first-served basis.
Price: DKK 6.000 per person
The price includes the entire menu as well as the evening's wines.
Book a table for an extraordinary evening of gastronomy and great wine experiences in the city center.
We look forward to welcoming you to the Treetop Restaurant.
Munkebjergvej 125 · 7100 Vejle · Tel: +45 76428500
Cancellation policy:
Cancellations must be made at least 24 hours in advance. +45 76428500 or by email to info@munkebjerg.dk
Allergens:
We are happy to accommodate food allergens to the extent possible. Please inquire well in advance. Preferably when booking an event or no later than two days before the event is held.
